Recipes Articles

Ingredients 6 egg yolks 6 tablespoons white sugar, divided 1/2 teaspoon vanilla extract 2 1/2 cups heavy cream 2 tablespoons brown sugar Directions Preheat oven to 300 degrees F (150 degrees C). Beat egg yolks, 4 tablespoons sugar and vanilla in a mixing bowl until thick and creamy. Pour cream into a saucepan and stir Read More